3-rockin-rolls-hai-sushi
23 Aug 2013

Lunch on the Cheap

With so many delicious options, there’s no need to pack a lunch these days. Chow down on these fresh, fast eats for just $10 or less
By City Life Staff
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All Time
Sweet-regards-cake
18 Jun 2013

SWEET REGARDS GRAND OPENING

Sweet Regards by Daniela has opened its doors. The cake shop, brought to life by the sweets artist, has the creativity and passion required to concoct stunning — and delectable — confections. From a nine-tiered wedding cake and classic macarons,...
By City Life Staff
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All Time
taste-8-food-dining-culinary-event-italy-chefs
11 Jun 2013

8 Taste

Italy may be the birthplace of pasta and pizza, but it’s also the home of Taste, the annual fair celebrating the art of food and drink. March 9 through 11 rung in Taste 8, which drew some of the world’s...
By Amanda Storey
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All Time
chris-schryer-toronto-beer-blog
11 Jun 2013

The Beers of Summer

These six must-try brews are ideal complements to any summer occasion. Black Oak Pale Ale While many brewers are making their pale ales in the modern North American style, Etobicoke’s Black Oak Brewing Co. is still faithfully making its pale...
By Chris Schryer
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beaver-tails-food-truck
11 Jun 2013

Street Eats

Stepping out for a meal has never been so satisfying as when dining at these GTA restaurants on wheels. City hall may still be debating regulations on street food, but Torontonians will happily wait in round-the-block lines at festivals and...
By Eva Voinigescu
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All Time
fabio-viviani-fabios-italian-kitchen-cookbook-recipes
11 Jun 2013

For The Love Fabio

Legacy means everything to Fabio Viviani. It’s about hitting the ground running in Converse by John Varvatos shoes — even if that means flying 340 days of the year to make it happen. “Lindsay Lohan is very famous but does...
By Amanda Storey
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All Time
Autostrada
05 Feb 2013

A1 Autostrada’s Risotto alla Gorgonzola

Compliments of A1 Autostrada’s seasoned chef and risotto master Roberto Del Papa, this easy-to-prepare, traditional Italian favourite is the perfect addition to any dinner table as a side dish or as a comforting, feel-good treat on its own Risotto alla...
By Advertorial
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L-Eat Group/Paese Ristorante’s executive chef Christopher Palik shares his recipe for a deep, rich and delicious dessert
28 Jan 2013

Food, Drink and Other “Likes”

With its eclectic blend of culture, flavour and activity, your local culinary scene is packed with edible adventures. From classic to modern, from bubbly bar scenes to rustic atmospheres, here’s a hand-picked hot list of mouth-watering mealtime destinations for you...
By Amanda Storey
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All Time
CL_DecJan_2012_13_cover
25 Jan 2013

New Year, New Apps

A new year means a fresh start — a clean slate, as they say. It’s time to commit to change and fulfil those pesky resolutions. To help with your self-improvement journey, these handy apps are ideal tools for targeting body,...
By Michael Hill
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All Time

Get your food and drink fix at City Life Magazine, where our food articles, food and nutrition articles, healthy food articles and food industry articles shed light on what’s new in the food and drink scene in Toronto, in Vaughan, across Canada and around the world. From new restaurants to novel recipe ideas, from breakthrough food and nutrition concepts to interesting technologies for the kitchen, City Life Magazine keeps readers satisfied and inspired with an array of enlightening food and drink magazine articles, intriguing chef profiles and celebrity chef interviews, expertly curated culinary roundups and scrumptious stories about food news.