16 Sep 2020

How Does Your Garden Grow?

At The Stop — a thriving community hub that provides healthy food, skill-building and the fostering of social connections — the greens and the veggies are blooming. You’ve heard of paying it forward? Th at’s exactly what happens at The...
By Donna Paris
0
All Time
Advertorial
16 Sep 2020

Welcome To Maple Bakery: A Taste Of Italy In The Heart Of Ontario

Since its beginnings in 1983, Maple Bakery has established itself as the go-to place for authentic Italian flavour. When Silvio Russo’s father and brother started Maple Bakery, Maple was a small, quiet Ontario town. But, armed with passion and a...
By City Life Staff
0
All Time
16 Sep 2020

In Conversation With … David Rocco

Celebrity chef David Rocco discusses la dolce vita, the way travel can change a person and why his kids are his favourite critics. For David Rocco, la dolce vita is all about family. It’s about being able to celebrate work...
By Josh Walker
0
All Time
16 Sep 2020

In Conversation With … Lidia Bastianich

As an Emmy Award–winning television host, bestselling cookbook author and founder of the hugely successful Eataly, Lidia Bastianich has spent her career bringing true Italian cuisine to the masses. One of the great rewards of being on television … a...
By Josh Walker
0
All Time
16 Sep 2020

Foodies: Shopping Cart

The foods to see you through the end of summer and into a flavourful fall. Palettamerica Canada – Handcrafted palettas, with flavours spanning peanut butter reese’s and oreo cookies to 100 per cent real coconut. @palettamericacanada Freshouse Food & Juice...
By Michael Hill
0
All Time
10 Jul 2020

Foodies: Shopping Cart

Summer is a time for taste buds to explode, and City Life offers tantalizing samples sure to please. Viva Italia – Nothing beats excellent Italian gelato on a hot summer day, and the Death in Venice Gelato Company does it...
By Rick Muller
0
All Time
09 Mar 2020

Tim Freear: Breaking Barriers To Cooking

In a city filled with many restaurants, Toronto’s Hawthorne chef Tim Freear likes to be creative in the kitchen and keeps things fresh by staying ahead of food trends. Q. Can you tell us a bit about your past experiences...
By Michelle Zerillo-Sosa
0
All Time
03 Dec 2019

Spirit Of York: Mixing With The Population

The Distillery District’s Spirit of York has taken Toronto by storm in producing world-class spirits for a world-class city. The 80 per cent of Canadians who live in urban centres may not think about it often, but the close to...
By Rick Muller
0
All Time
03 Dec 2019

Alida Solomon: A Taste Of Tuscany

After years exploring the region of Tuscany, chef Alida Solomon launched Tutti Matti, making her mark on Toronto’s restaurant scene with her authentic approach to Tuscan food. Alida Solomon’s relationship with food began when she was at university, studying a...
By Josh Walker
0
All Time

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