24 Sep 2013

It’s a Cake Thing

No one knows cakes quite like It’s a Cake Thing founder Daniela Pantaleo. From delicate hand-piped ruffles and handcrafted fondant flowers, to sweet Swiss meringue buttercream rosettes, Pantaleo’s custom-cake decorating techniques deliver the wow factor. “There’s nothing better than seeing...
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26 Aug 2013

Piazza Italia

On June 9, the Italian Chamber of Commerce of Ontario (ICCO) joined Liberty Entertainment Group and other Italian-Canadian organizations to host Piazza Italia, a re-creation of an Italian piazza at the Liberty Grand Entertainment Complex in Toronto. The event, which...
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23 Aug 2013

Lunch on the Cheap

With so many delicious options, there’s no need to pack a lunch these days. Chow down on these fresh, fast eats for just $10 or less
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18 Jun 2013

SWEET REGARDS GRAND OPENING

Sweet Regards by Daniela has opened its doors. The cake shop, brought to life by the sweets artist, has the creativity and passion required to concoct stunning — and delectable — confections. From a nine-tiered wedding cake and classic macarons,...
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11 Jun 2013

8 Taste

Italy may be the birthplace of pasta and pizza, but it’s also the home of Taste, the annual fair celebrating the art of food and drink. March 9 through 11 rung in Taste 8, which drew some of the world’s...
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11 Jun 2013

Street Eats

Stepping out for a meal has never been so satisfying as when dining at these GTA restaurants on wheels. City hall may still be debating regulations on street food, but Torontonians will happily wait in round-the-block lines at festivals and...
By Eva Voinigescu
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05 Feb 2013

A1 Autostrada’s Risotto alla Gorgonzola

Compliments of A1 Autostrada’s seasoned chef and risotto master Roberto Del Papa, this easy-to-prepare, traditional Italian favourite is the perfect addition to any dinner table as a side dish or as a comforting, feel-good treat on its own Risotto alla...
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28 Jan 2013

Food, Drink and Other “Likes”

With its eclectic blend of culture, flavour and activity, your local culinary scene is packed with edible adventures. From classic to modern, from bubbly bar scenes to rustic atmospheres, here’s a hand-picked hot list of mouth-watering mealtime destinations for you...
By Amanda Storey
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