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14
Nov 2024
“Because of My Age” An Estée Lauder Canada Campaign Celebrating Women’s Achievements and Beauty!
05
Nov 2024
Grana Padano Lunch Event
16
Oct 2024
Breaking the Ice: e.l.f. Cosmetics Partners Up with Toronto Maple Leafs
11
Sep 2024
Matty Matheson: The Badass Bear Of Food Theatre
11
Sep 2024
Sunnybrook Hospital: Preserving Dignity In Healthcare
11
Sep 2024
Elena Di Giovanni – She’s Vanity: A Pledge Of Self-love
11
Sep 2024
Florin: Fairy Tales & Fancy A True Love Story
11
Sep 2024
Capable Group Inc.: Transform Your Space With The Best
11
Sep 2024
Ivy Laser Clinic: Celebrating 10 Years Of Success
11
Sep 2024
CIBC: Preserving The Family Cottage For Future Generations
11
Sep 2024
MP Leah Taylor Roy: Investing In The Future Of Canada
11
Sep 2024
Restaurant Lucie: August In Paris
11
Sep 2024
Anna Neri and Mimmo Galati: The Real Estate Difference
11
Sep 2024
Imprint Pilates: Embrace Your Path To Wellness
11
Sep 2024
SYKY x Fvckrender x Calvyn Justus: Digital Fashion Breaks The Fourth Wall
11
Sep 2024
The Restaurants We Love
All posts tagged
Chef
11
Sep
2024
Matty Matheson: The Badass Bear Of Food Theatre
One part ham, one part spicy: Chef, Restauranteur, Actor and Author Matty Matheson is all parts in for whatever’s on tap. In food parlance, he’s never been described as an egg- over-easy kind of guy. Instead, Matty Matheson, celebrated chef,...
06
May
2024
Keith Pears: A Chef’s Journey to Achieving His Dreams
For Chef Keith Pears, learning every facet of the kitchen during his childhood would be the foundation for his culinary acclaim. At Glass Kitchen, they go beyond dining: they prepare you for a gastronomic journey, a symphony of flavours that...
15
Mar
2021
Eden Grinshpan: What’s cooking, Canada?
From hosting and producing cooking shows and running a restaurant to publishing a cookbook, it’s all about the food for Eden Grinshpan. With Top Chef Canada season 9 airing this spring, Grinshpan dishes about everything in her life now. You...
09
Mar
2020
Tim Freear: Breaking Barriers To Cooking
In a city filled with many restaurants, Toronto’s Hawthorne chef Tim Freear likes to be creative in the kitchen and keeps things fresh by staying ahead of food trends. Q. Can you tell us a bit about your past experiences...
11
Oct
2019
Salvatore Mele: An Oretta Well Spent
With its traditional southern Italian cooking, stunning design and fun atmosphere, Oretta has made its mark on Toronto’s ultra-competitive King Street West. Toronto’s King Street West is one of those rare ground-zero areas for world-class dining in North America, with...
20
Jun
2019
Celebrating Authentic Québécois Cuisine – Chef J.C. Poirier
After 20 years in the restaurant business, chef J.C. Poirier credits being true to himself and his Québécois roots as the keys to his outsized success. For Jean-Christophe ( J.C.) Poirier, chef and owner of Vancouver’s St. Lawrence restaurant, food...
14
Feb
2019
The Soul’s Passion – Rob Gentile of Bar Buca
Stepping away from the kitchen, Rob Gentile, the mastermind behind the Buca restaurants, sat down with City Life to discuss his journey in and out of the kitchen. Few people can say that they knew what they would be doing...
06
Apr
2018
In Good Company – Chef Corbin Tomaszeski
Popular Canadian chef Corbin Tomaszeski shares with us his love of food and what it means to be a chef. interview By michelle zerillo-sosa Best known for his appearances on popular Food Network shows like Restaurant Makeover, Restaurant Takeover, Dinner...
14
Feb
2018
Taste of the City
The city’s most authentic Italian and Peruvian and the finest bar and grills and chophouses this side of the GTA. The GTA is filled with great restaurants from different cultural backgrounds serving some of the finest, most authentic cuisine in...
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