07 Oct 2016

5 Things to Taste This Fall – Vaughan Restaurants

Looking to try a new dish or restaurant with friends and family this fall? City Life has curated a mouth-watering list of the top five places to visit. Our inner foodies are jumping for joy! It’s time to step away...
By Alessandra Micieli
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All Time
Advertorial
08 Feb 2016

XXI Chophouse – The Five-Star Treatment

Kleinburg’s newest hot spot, XXI Chophouse, “steaks” its claim atop the food chain. Marc and Ben Graci were brought up to never settle. “Our father always told us to look for the best and the best will follow,” Marc explains...
By City Life Staff
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All Time
Advertorial
01 Dec 2015

Restaurant guide

Farro Ristorante 2316 Major Mackenzie Dr. West, Maple 905-832-0650 www.farroristorante.com • Specialties: Classic Italian cuisine with a variety of gluten-free items • Atmosphere: Comfortable setting with a classic-meets-contemporary vibe • Dinner for 2: $100 – $120 • Capacity: 100 •...
By City Life Staff
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All Time
10 Sep 2015

A Toast to TIFF

Toronto cocktail restaurant East Thirty-Six raises a glass to the city’s favourite film festival with movie-themed drinks. As the curtain rises on the world-renowned Toronto International Film Festival, classic cocktail hotspot East Thirty-Six is rolling out the red carpet with...
By citylife_admin
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All Time
03 Dec 2014

Where to Dine in Vaughan

Farro Ristorante 2316 Major Mackenzie Dr. West, Maple 905-832-0650 www.farroristorante.com • Specialties: Classic Italian cuisine with a variety of gluten-free items • Atmosphere: Comfortable setting with a classic-meets-contemporary vibe • Dinner for 2: $100 – $120 • Capacity: 100 •...
By citylife_admin
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All Time
10 Oct 2014

Where to Dine in Vaughan

Avlyn Gardens 10503 Islington Ave., Vaughan 905-893-1144 www.avlyngardens.com • Specialties: Rustic Italian dishes with a modern twist • Atmosphere: Charming and quaint, situated in a historic home in the Village of Kleinburg • Dinner for 2: $100 — $120 •...
By City Life Staff
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All Time
20 Dec 2013

Sip & Savour Epicurean Extravaganza

SIP & SAVOUR EPICUREAN EXTRAVAGANZA Owner and head chef Luigi Beccati of A1 Autostrada recently hosted the Sip & Savour food and wine pairing at his restaurant in Vaughan. Patrons were treated to epicurean delights such as foie gras and...
By City Life Staff
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All Time
13 Dec 2013

From Humble Beginnings to Chef Stardom-Susur Lee

From Humble Beginnings to Chef Stardom A chance to meet internationally acclaimed Susur Lee Known for his creative fusion of flavours, superchef Susur Lee has earned a plethora of knowledge and experience that he’s ready to share — so he’s...
By Rebecca Alberico
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All Time