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Food & Wine

Food & WineMay/June 2025

A Night Inspired By Italy

On Thursday, April 10, 2025, the Chef’s House Restaurant hosted a special evening celebrating culinary education and experience with the help of the Canadian Italian Business and Professional Association (CIBPA). George Brown College Dean Rudi Fischbacher and George Brown College Foundation Executive Director Allan Penning joined honoured guests CIBPA Vice President Sabrina Marrelli, Estefania Perez …

1 Min
Food & WineMar/Apr 2025

A Lesson In Pasta By Oretta

Toronto’s beloved Oretta proudly hosts its first pasta-making class for lovers of Italian cuisine. In the heart of Toronto’s Fashion District sits an chic and authentic urban Italian restaurant, Oretta. Attracting guests from the city and beyond, it is highly esteemed and praised for its exclusive Italian menu that features classic dishes from various regions …

3 Min
Estiatório Milos Toronto
Food & WineNov/Dec 2024

Estiatório Milos: Grand Opening In The Heart Of Toronto

At Estiatório Milos Toronto, Greek food is elevated to the highest level, a celebration of both its cultural heritage and its status as the one of the world’s favourite cuisines. On a 2021 episode of ITV’s Gordon, Gino and Fred Go Greek!, famously skilled and belligerent British chef Gordon Ramsay confidently declared, “Greece never gets …

2 Min
Chef Laura Panarese
Food & WineNov/Dec 2024

Life And Food Chef Laura Panarese

Chef Laura Panarese gets candid about her journey, love and passion for food and life. Are you looking for inspiration to start your journey as a chef? Are you interested in what a successful chef ’s life is like? Would you like to know what attributes, choices and values govern the kitchen? All these questions …

4 Min
restaurant Lucie
Food & WineSept/Oct 2024

Restaurant Lucie: August In Paris

An elevated French dining experience in Toronto, Lucie celebrated authentic French heritage with a special curated menu during August. There is something about August in Paris that makes it one of the most treasured places to visit. The air seems sweeter, the flowers brighter, the sun is warmer, the wine is crisper, the cheese is …

3 Min
Nodo Liberty
Food & WineSept/Oct 2024

The Restaurants We Love

“People who love to eat are always the best people.” – Julia Child NODO LIBERTY With a focus on freshness and approachability, Nodo's menu offers a wide range of classic Italian and regional dishes prepared with a balance of traditional standards and creative interpretations of their own. @nodorestaurant AERA RESTAURANT Introducing Executive Chef Binit Pandey, …

2 Min
Vine yards
Food & WineSept/Oct 2024

From Vine To Glass

Discover the notes and tannins that are defining the art of winemaking. 2020 BRUCE TRAIL RED Blackberry and chocolate with evolving notes of prune, plum, earth, leather, currants and meat, the palate features a pronounced earthy, rustic quality. vieni.ca KIM CRAWFORD SAUVIGNON BLANC This vibrant Sauvignon Blanc features notes of passion fruit, gooseberry and pea …

1 Min
Food & WineJuly/Aug 2024

Eataly Don Mills Is Now Open!

Eataly continues to deliver its authentic Italian food and lifestyle to Toronto with the opening of its third and newest location. From north to south, the regional cuisines of Italy are beloved all over the world — whether it’s rustic homestyle or Michelin-star quality, Italian food will always be the top option, and no one …

2 Min
Food & WineMay/June 2024

The ION Harbour: Maltese Cuisine Wins Michelin Prestige

History is made in the Mediterranean archipelago by Malta’s first two-Michelin-starred restaurant, The ION Harbour. The ION Harbour, a Maltese restaurant in Valletta, Malta, helmed by Chef Patron Simon Rogan at the beautiful Iniala Harbour House Hotel, serves extraordinary dishes and scenic views from its rooftop terrace vantage point. In the fall of 2023, I …

2 Min